Lettuce - Chinese
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Chinese lettuce known by a variety of different names in different countries including: wo tsai, a choy, a tsai, selada, retasu, letsugas and phak gadhom. It's great for using in stir-frys and stews.
Chinese lettuce known by a variety of different names in different countries including: wo tsai, a choy, a tsai, selada, retasu, letsugas and phak gadhom. It's great for using in stir-frys and stews.